Description
Complete food for hand-rearing parrot chicks from the 21st day of life until weaning, also suitable as a digestive aid for adult birds.
To prepare it, mix 1 part of Juvenile formula with 2-3 parts of water at a maximum temperature of 45°C and feed it at a temperature of 41°C. Additions of lactobacilli cultures and digestive enzymes (Fauna Flora) to the mixture are recommended. Repeat feeding only when the crop is almost empty and slowly increase the amount as the chick develops and gains weight.
